Iftar
Today we wanted to do the same thing we did yesterday but with eggplants and green peppers (moussaka or messa23a in Arabic) however when we were preparing it, the eggplants fell apart when we roasted/stewed them, so we had to fry them (unfortunately). We used macadamia nut oil to do it though, so hopefully not so bad (and obviously not breaded).
That would be arugula (or gargeer), so nice and fresh and peppery, it's the perfect companion to the meal. Broke my fast with water and my PAG supplements, and lots of water.
Suhur
Today was special, since I found this lactose free, gluten free, soy free cheese at the market and decided to try it. They had mozzarella and cheddar flavours, so I made an omelette with the cheese, sautéed some red onions and some garlic in macadamia oil, and topped it with 2 eggs + 2 egg whites.
That my friends, is what I call absolute heaven. Even my wife who got sick of eggs on this diet asked for one of these bad boys. The cheese tasted exactly like cheese, and even melted and pulled the way melted cheese does!
Obviously before had lots of water, my PAG supplement, after eating I had my protein shake and then more water. Topped it all off with my AGG supplement and off to bed I went after fajr!
Cheat day tomorrow!!!
No comments:
Post a Comment